Rakott Teszta (Hungarian Baked Dessert Noodles)🇭🇺

Absolutely! 🇭🇺 Rakott Tészta, often called “Layered Noodles”, is a traditional Hungarian baked dessert made with sweetened noodles, cottage cheese, sour cream, and sometimes raisins or fruit jam. It’s simple, cozy, and tastes like childhood for many Hungarians.


🍽️ Rakott Tészta – Hungarian Baked Sweet Noodle Casserole 🇭🇺

🧂 Ingredients:

  • 300 g (10.5 oz) wide egg noodles (or any ribbon pasta)
  • 500 g (1 lb) dry cottage cheese or farmer’s cheese
  • 200 ml (¾–1 cup) sour cream
  • 3 eggs
  • 100 g (½ cup) sugar
  • 1 tsp vanilla extract
  • Zest of 1 lemon (optional)
  • 50 g (⅓ cup) raisins (optional)
  • 1 tbsp butter (for greasing)