Yes! 😍 Haluski (Hungarian Cabbage and Noodles) 🇭🇺 is one of those old-style comfort dishes that’s simple, filling, and full of flavor. It’s made with buttery fried cabbage, onions, and egg noodles — sometimes with bacon or sausage added in. It’s very popular in Hungarian, Slovak, and Polish kitchens (each has its own twist).
🍲 Hungarian Haluski (Cabbage and Noodles)
Ingredients (4–6 servings)
- 1 medium head of green cabbage (about 2 lbs), cored and thinly sliced
- 1 large onion, thinly sliced
- ½ cup butter (or ¼ cup butter + 2 tbsp oil/lard)
- 12 oz (340 g) egg noodles (wide or homemade style)
- Salt & black pepper, to taste
- ½ tsp Hungarian sweet paprika (optional, but authentic flavor)
- Optional: 6 oz (170 g) bacon or smoked sausage, diced
- Fresh parsley, chopped (for garnish)