Here’s a Hungarian Honey Cake (Mézes Krémes) recipe 🇭🇺—a layered dessert with honey-flavored dough, creamy custard filling, and a chocolate glaze on top. It’s a traditional favorite, often made for holidays or special occasions.
🍯 Hungarian Honey Cake (Mézes Krémes)
🧂 Ingredients:
For the Dough (4 layers):
- 3 cups (375g) all-purpose flour
- 1/2 cup (100g) sugar
- 2 tbsp honey
- 1 tsp baking soda
- 1/2 cup (113g) butter
- 2 eggs
- 2 tbsp milk
For the Cream Filling:
- 2 cups (500ml) milk
- 1/2 cup (100g) sugar
- 1/4 cup (30g) cornstarch
- 1/4 cup (30g) flour
- 1 egg
- 1 tsp vanilla extract
- 1/2 cup (113g) butter (softened)
Chocolate Glaze (optional):
- 100g dark chocolate
- 2 tbsp oil or butter