Common Mistakes to Avoid
- Using cold ingredients – butter and eggs must be at room temperature for proper incorporation
- Opening the oven door too early – this causes the cake to sink
- Adding the drizzle when the cake is too cool – it won’t absorb properly
- Not using enough lemon zest – this is where the flavor intensity comes from
Storing Tips for the Recipe
This cake stays fresh for up to 4 days in an airtight container at room temperature. For longer storage, wrap individual slices in plastic wrap and freeze for up to 3 months. Thaw at room temperature for about an hour before enjoying. The flavor actually improves after a day as the drizzle continues to permeate the cake.
Conclusion
This perfect Lemon Drizzle Cake recipe balances sweet, tangy, and moist elements for an irresistible treat that’s suitable for any occasion. Whether you’re serving it for afternoon tea or as a light dessert, it’s sure to impress. Try it this weekend and let me know in the comments how it turned out! Looking for more citrus-inspired bakes? Check out my orange and almond cake recipe next.
FAQs
Can I use bottled lemon juice instead of fresh?
While fresh is always best for maximum flavor, bottled juice will work in a pinch. If using bottled, reduce the amount by about 25% as it can be more concentrated.
Why did my cake sink in the middle?
This usually happens if the oven door is opened before the cake has set, or if the cake is underbaked. Ensure your oven is fully preheated and resist checking until at least 35 minutes have passed.
Can I make this cake in a round tin instead of a loaf tin?
Absolutely! Use a 20cm/8-inch round tin but reduce the baking time to about 35-40 minutes as the cake will be shallower.
How do I know when the cake is perfectly baked?
The cake should be golden brown, spring back when lightly touched, and a skewer inserted into the center should come out clean or with just a few moist crumbs.
Can I add poppy seeds to this recipe?
Yes! Add 2 tablespoons of poppy seeds to the batter for a delightful texture variation that complements the lemon flavor beautifully.